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ericav asked:

I need a delicious recipe for making mini quiches?

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I have a delicious one that uses Bisquick....


1 1/4 cups Original Bisquick™ mix

1/4 cup butter or margarine, softened

2 tablespoons boiling water

6 slices bacon, crisply cooked, crumbled

1/2 cup half-and-half

1 egg

2 medium green onions, thinly sliced (2 tablespoons)

1/4 teaspoon salt

1/4 teaspoon ground red pepper (cayenne)

1/2 cup shredded Swiss cheese (2 oz)


  • 1 Heat oven to 375°F. Generously grease 24 mini (1 3/4x1-inch) muffin cups with shortening or cooking spray.
  • 2 In small bowl, stir Bisquick mix and butter until blended. Add boiling water; stir vigorously until soft dough forms. Press rounded teaspoonful of dough on bottom and up side of each muffin cup. Divide bacon evenly among muffin cups.
  • 3 In small bowl, beat half-and-half and egg until well blended. Stir in onions, salt and red pepper. Spoon 1 1/2 teaspoons egg mixture into each muffin cup. Sprinkle cheese over tops.
  • 4 Bake about 20 minutes or until edges are golden brown and centers are set. Cover; refrigerate any remaining appetizers.
over 7 years ago