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ericav asked:

I cut open a avocado tonight that wasn't ripe. Is there any way to save it or let it ripen without turning brown?

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Best Answer

Squeeze lemon or lime juice over it and put the two halves back together. Wrap it up with plastic wrap and check back in a day or two!

Another tip: adding lemon or lime juice to your guacamole also keeps it from browning!

over 7 years ago
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