Watermelon Salsa

This salsa is a great wake-me-up breakfast item or served with fish at lunch, or as a side item for dinner.

Ingredients

• 1 cup red watermelon, seeded and diced
• 1/2 cup organic honeydew melon, diced
• 1/2 cup organic cantaloupe, diced
• 1/4 cup organic blueberries
• 1 bunch organic green onions, sliced
• 2 organic vine ripe tomatoes, seeded and diced
• 1/2 jalapeno chile, seeds removed and diced small
• 6 tablespoons sherry vinegar
• 1/4 cup olive oil

Directions

1. Place all ingredients in a bowl and mix together.
2. Refrigerate for at least 5 minutes.