Stuffed Avocados

Ingredients

• 1 1/2 tablespoons balsamic vinegar
• 1/2 teaspoon honey
• 1 1/2 tablespoons olive oil
• 1/2 teaspoon garlic, minced
• 2 tablespoons red onion, finely minced
• 1 teaspoon jalapeno chile, minced
• Salt and pepper to taste
• 1 pint organic strawberries, rinsed, hulled and sliced
• 2 ripe Hass avocado
• Bibb lettuce, washed

Directions

1. In a bowl, whisk together vinegar, olive oil, honey, garlic, onion, and jalapeno.
2. Season with salt and pepper.
3. Add strawberries and adjust seasoning.
4. Peel, halve, and pit avocados.
5. Spoon 1/4 of the strawberry salsa into each avocado halve.
6. Serve in lettuce.