Roasted Garlic Meatloaf

Ingredients

• 1 lb ground beef
• 1 lb ground turkey
• 1 egg beaten
• 1 small Vidalia onion finely chopped
• 1 cup corn flakes crushed adding more if too wet
• 2 heads of Fresh CHRISTOPHER RANCH California Garlic, roasted and pulp squeezed out
• 2 tsp Worchestershire sauce
• 1/2 tsp ground pepper
• 2 tsp parsley minced

Directions

1. In a large bowl mix all ingredients with half of the roasted garlic using hands to mix and mush together thoroughly.
2. Pat meat mixture evenly into a loaf pan. Spread the remaining roasted garlic on top of meatloaf. Bake in a preheated over at 350 degrees for 1 hour and 15 minutes.