Italian Spring Salad

Ingredients

• 4 cups spring salad mix
• 1 medium yellow bell pepper, cut into strips
• 1 small red onion, separated into rings
• 1/4 cup black olives, sliced
• 1 roma tomato, cut in 1/2-inch cubes
• 2 tablespoons Parmesan cheese, grated
• Black pepper
• 2 tablespoons red wine vinegar
• 4 teaspoons olive oil
• 1 tablespoon water
• 1 clove organic garlic, roasted and finely minced
• 1/2 teaspoon dried oregano, crushed

Directions

1. Whisk together the red wine vinegar, water, garlic, and oregano.
2. Slowly stream in the olive oil, while continuing to whisk.
3. When well-combined, toss in spring mix, bell pepper, onion, olives, and tomato.
4. Garnish with Parmesan and black pepper.