2010 Summer Fancy Food Show in New York City
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Fresh Spinach and Ambrosia Apple Salad with Olive Oil and Balsamic Vinegar Dressing
Servings: 6
Skill Level: Beginner
Ingredients
- 2 bags organic spinach
- 2 organic Ambrosia apples, diced
- 1/2 cup pine nuts, toasted
- Rainbow peppercorn to taste
- Garden herb croutons to taste
Directions
- Toss the spinach, apples, and pine nuts in a bowl.
- Add enough of your favorite dressing to just coat the leaves.
- Season with salt and pepper and garnish with the croutons. You may also garnish with Feta cheese.
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