Vodka-Infused Caviar by Paramount Caviar

Paramount Caviar, one of the foremost names in luxury caviar, announced a new caviar infused with premium Vodka.

Talk about taking luxury to new levels.

The extraordinary Paramount Vodka Caviar is a dainty mix of fish eggs with vodka, whitefish, and chili peppers.

Also try their Caviar Margarita. It's for the tequila lover and more! Crisp Great Lakes whitefish caviar infused with Premium Gold Tequila, fresh lime juice and Cointreau. It's a tart, refreshing caviar that can be used all year long for Latin inspired cuisine and much more.

Front Roe

You believe in miracles. Or anyway, you do when face-offs against Russia are concerned. So today, we bring good news: America has again beaten the Russkies at their own game. And this time, it’s the caviar game...

Welcome to the brave new world of Paramount Vodka Caviar, fish eggs infused with vodka (as you may have deduced), available now for your boozy blinis.

If you’re tired of taking all that time switching back and forth between your roe and your highball, this is the solution. It’s the royal union of whitefish and fruits (or chili peppers, if you prefer) with flavored vodka, courtesy of some entrepreneurial farmers on Long Island Sound. (No word on if Al Michaels provided the play-by-play.)

Let us paint a picture. It’s late summer—camping season—and you realize that the three-mile hike to your secluded beach spot would be a whole lot easier without those weighty vodka bottles taking up pack space. And because you’re not about to go camping without a few jars of caviar—you’re not a savage, after all—you slip one of these in your bag instead. As for the taste, well... it’s got vodka in it.

About Paramount Caviar
Paramount Caviar is extremely proud to have won two Gold Medals for product consistency and quality awarded by Chefs in America. While that might seem enough praise for any caviar company, we are equally flattered by our every day place in the greatest 3 and 4-star restaurants in the United States and throughout the world. Paramount Caviar is a major caviar distributor in the United States.

Smoked Salmon & Caviar Blinis

Serves 4

Ingredients:

• 150g/5oz Sliced Smoked Salmon
• 150g/5oz Greek yoghurt or Sour Cream
• 1 lemon
• 1 x 16 pack Blinis
• 2oz/50g Caviar
• Fresh dill

• Warm the Blinis according to the package instructions or under a grill.
• On half of the Blinis, lay a small strip of salmon followed by a scant teaspoon of yoghurt or sour cream and top with a sprig of fresh dill.
• On the other half of the Blinis, dollop a with a small teaspoon of sour cream topped with ½ teaspoon caviar.
• Arrange on a platter, alternating the smoked salmon with the caviar and lemon quarters, and serve with chilled Vodka or Champagne.